monosodium glutamate(English)

• is widely used to intensify and enhance umami flavors in food; however negative albeit misguided attitudes towards MSG have persisted for decades. While MSG is unlikely to achieve the ubiquity of salt and pepper, the ingredient will be embraced by a growing segment of the population who are questioning the validity of its negative history. Also used to chemically ablate a region of the brain
• ARC, MSH, NPY, Ta, Tb
• Brain (dys)function, Nutrition, Toxicology, Headache
• https://doi.org…regu.00232.2006
• https://www.glo…ishlist=3394810